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FRESH BREAD / CHEF'S WELCOME Fresh bread, olives, extra virgin olive oil 5€

SOUPS

Fish soup Aegean sea stone fish soup scented with saffron 20€

Cold cucumber soup avocado, sour apple, bottarga 20€

SALADS

Greek salad cherry tomatoes, antrakla, carob rusk, mousse feta cheese 18€

Three colored quinoa salad tuna tataki, seaweed, sour apple, cucumber, avocado, soya sause 20€

Green salad cherry tomatoes, zucchini, fennel, roasted artichokes, grapes, gruyere cheese 18€

STARTERS WITH FISH

Taramosalata white fish roe mousse, dill oil, lemon 9€

Hummus chickpeas, tahini, lemon juice 8€

Mousse smoked trout marjoram 9€

Eggplant salad with herbs 8€

Variety of savory spreads white fish roe mousse, hummus, smoked trout, eggplant salad 25€

Raw oysters / Ceviche oysters 12€ /piece

Sea bass carpaccio fish roe, salicornia, vinaigrette lime 22€

Octopus carpaccio smoked fava bean cream, caper chutney, thyme oil, multi colored pepper brunoise, olives, black garlic 24€

''Cold saganaki'' valley shrimps, basil gel, ouzo, feta cheese 25€

Crabmeat sour apple, celery, Ossetra caviar, anise 25€

Squid with basil pesto crispy potato nest, tomato confit, ginger, parmesan cheese 23€

Silver sea bream fillet on thin slices of sourdough bread, smoked aubergine mousse, pea purée, tomato jam, carrot jam 23€

Steamed mussels lemon sause, saffron, chili, Sambuca 20€

Grilled squid sea urchins grilled, guacamole, sause in its ink 24€

STARTERS WITH MEAT

Veal tartare Béarnaise sauce, aromatic bruschettas 22€

Veal carpaccio truffle pearls, basil oil, pickled Shimeji, graviera cream 22€

Flank steak tacos avocado, grilled corn, spring onion, coriander, lime mayonnaise 22€

VEGETARIAN MENU

Cold cucumber soup avocado, sour apple 17€

Three colored quinoa salad seaweed, sour apple, cucumber, avocado, soya sause 18€

Roasted vegetables broccolini, artichokes, asparagus, baby carrots, fennel sauce, avocado 20€

Risotto with mushrooms black truffle, wild mushrooms 27€

Risotto with asparagus lemon confit 22€

Linguine pasta aromatic cherry tomatoes, herbs 18€

PASTA & RISOTTO / FISH

Cuttlefish risotto in its ink 28€

Shrimp orzotto red pepper flakes, sweet white wine 27€

Grouper linguine minced shrimp, baked cherry tomatoes, fresh herbs 32€

MAIN DISHES WITH FISH

Scorpion fish fillet ''Bourdeto'' traditional Corfiot sauce saffron infused, samphire, pappardelle pasta 37€

Fish fillet (catch of the day) Leukada salami, celery root, sour apple gel 37€

Fish fillet (catch of the day) grilled green beans, fennel, Béarnaise sauce 37€

Fish fillet (catch of the day) with artichokes, asparagus, roasted potato foam, dill sause 37€

Grilled fish (catch of the day) with grilled vegetables or seasonal greens 100€ / kg

Lobster grilled with grilled vegetables or pasta or orsotto 170€ / kg

MAIN DISHES WITH MEAT

Corfiot pastitsada rooster minced meat, paccheri pasta, traditional tomato sauce, anthotyro cheese 33€

Corfiot sofrito beef ossobuco, traditional sauce, potato pureé 36€

Lamb picanha aromatic bulgur, mousse smoked eggplant 36€

Ribeye American black angus king oyster mushroom, baby broccoli 39€